This Rosé de Saignée embodies eight generations of Drappier family heritage caring for our historic grape variety, Pinot Noir. The Champagne offers vibrant pink nuances and the aromatic fruity profile following a gentle maceration.

Vinification:

Pinot Noir 100%

Jurassic Kimmeridgian limestone

A sustainable and organic ethos Saignée Rosé

2 days of maceration

Mechanical low-pressure presses Only first press

Use of gravity

Tasting notes:

On the nose, very evocative of strawberry and raspberry with a floral note of rose petals. The palate recalls red fruits and is augmented by hints of citrus fruit, mandarin orange and a small, very refined touch of white pepper.

Natural settling Malolactic fermentation No filtering

Very low sulphites

(Less than 35 mg/l)

36 months on the lees Dosage: 0 g/l

Service Suggestions:

Ideal as an aperitif. Goes perfectly with salmon carpaccio or scallops, sushi, grilled meats... Serve at 7°c.