This very special sparkling wine aged on the lees with very low sugar residue, is dedicated to our ancestor and inspiration from 1759, Bartolomeo Bortolomiol. This is the driest wine from our Valdobbiadene DOCG line. This Extra Brut is fragrant, approachable, harmonious and balanced despite the very low sugar residue. Its zesty and fruity aromas are immediate and clear. This is Prosecco at its highest level.